Crock Pot Cake!!

Yes, I made cake in a crock pot!! And it was good!
We were a little skeptical, but pleasantly surprised.

You'll need:
2 cups white sugar
3/4 cups all-purpose flour
3/4 cup unsweetened cocoa powder

1 1/2 teaspoons baking soda

1 1/2 teaspoons baking powder

1 teaspoon salt

2 eggs

1 cup milk

1/2 cup vegetable oil

2 teaspoons vanilla extract

1 cup boiling water

1. Mix all of the dry ingredients (sugar, flour, cocoa powder, baking soda, baking powder, & salt).

2. In a seperate bowl mix the eggs, milk, oil, & vanilla. After these are combined, wisk in the boiling water.

3. Pour wet ingredients into dry and mix well.

4. Pour the batter into a 13 inch crock pot that has been sprayed with nonstick spray.

5. Turn on LOW for 3-4 hours and voila--divine chocolate cake!

Notes for next time: My cake took about 3 hrs and 45 minutes to bake. It was gooey on the top, but we liked it that way. Add some vanilla ice cream and it is heavenly!

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